Podcast: Sour Beer

This beer is a lovely example of what using innovative brewing ingredients can get you!

This beer is a lovely example of what using innovative brewing ingredients can get you!

In this, the sour beer show, the Scotsman and Drew talk about one of their favorite topics: Sour Beer. That’s right, gentle listeners, they’re talking about beer that is SUPPOSED to be sour! How sour, you ask? Well, these beers range from a refreshing tartness to Warhead-level sourness! How do they make these beers sour, anyway? Well, the Scotsman and Drew cover that too! In addition, the Ale Evangelists talk about whether Sour Enthusiasts are really ruining craft beer. The Show Beer for this show is Deschutes Brewing Co’s Black Butte XXVI, an imperial porter brewed with pomegranate, molasses, cocoa nibs, and cranberries, partially aged in bourbon barrels, and is just…well, listen and find out!

To download this podcast, right-click the mug, and click "Save Link As" or "Save Target As"

To download this podcast, right-click the mug, and click “Save Link As” or “Save Target As”

Advertisements

Pull up a stool and join the conversation!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s